From North to South in Vietnam, many of the most popular street foods are meat based. If you don’t eat meat, you may be wondering how you can experience the street food scene in Saigon. Book your flight because we have plenty of options for you to enjoy a “Chay” or vegetarian edition of Vietnamese street food! Saigon's vegetarian street food scene is a journey through a world of flavors, where plant-based delights take center stage. From classic dishes to mouth watering desserts, we’ll introduce you to the world of vegetarian street food in Saigon.
A haven for vegetarians
As the largest city of Vietnam, a Buddhist country, Ho Chi Minh city has witnessed a growing trend in vegetarianism (vegans too!), with an increasing number of locals, expats, and tourists opting for plant-based diets. This shift has led to a rise in vegetarian street food stalls and restaurants throughout the city. You will find that these establishments offer a wide range of vegetarian dishes that are both flavorful and satisfying, showcasing the creativity and adaptability of Saigon's culinary scene.
A tasty vegetarian buffet is a familiar sight on the streets of Saigon
Vegetarian Pancake
Pop a visit to one of Saigon's vegetarian street food stalls and your food journey will begin. With the vibrant colors and enticing smells, you can be rest assured you'll have an authentic street food experience and all without meat.
One popular dish to try is 'Banh Xeo Chay' , a vegetarian version of the traditional Vietnamese pancake. The method of cooking is pouring a thin layer of rice batter into a hot skillet, thus the sound 'xèo' (sizzling).
Filled with fresh vegetables, turmeric, mushrooms, mung beans and tofu, this crispy street food favorite will have you embracing all of the flavors of Vietnam. It comes with a vegetarian version of sweet fish sauce, usually made from fermented soya sauce, sugar and vinegar.
Your favorite Banh Xeo (Vietnamese pancakes) comes with vegetarian option too
Vegetarian Pho
Arguably one of Vietnam’s most famous dishes means no trip to Saigon would be complete without indulging in a bowl of pho. 'Pho Chay' is a vegetarian twist on the Vietnamese noodle soup that is a culinary experience all on its own.
Much like the traditional version, the rich broth, aromatic herbs, and rice noodles come together for the perfect rendition of this iconic dish. The chewy mushrooms and tofu are perfect replacements for beef. Add a squeeze of lime, some basil leaves, a dash of chili sauce, and enjoy!
Vegetarian Pho (pho chay) is delightfully yummy
Vegetarian banh mi
As a vegetarian, you can still enjoy the most renowned street food dish in Vietnam!
Another street food staple, the world famous banh mi sandwiches have also embraced a vegetarian revolution. A vegetarian banh mi or “Banh Mi Chay” has all of the typical banh mi fillings, just without the meat! Typically filled with crispy tofu, shredded tofu skin, fresh vegetables, a medley of herbs, combined in crunchy bread, tangy pickles will have you craving for more every morning.
Banh mi also comes with the vegetarian option
Mixed rice paper
While out and about touring Saigon, the time will come when it’s time for a light snack. For veggies lovers, seek out a street vendor selling "Bánh Tráng Trộn", mixed rice paper. This popular Vietnamese snack features a blend of rice paper strips, shredded green mango, herbs, peanuts, spring onion and a tangy sauce. Every bite is a burst of textures and flavors. Bonus points as it’s easy to carry so you can take it on the go!
Mixed rice paper is a delicious street food vegetarian dish
Chè is also vegetarian
To satisfy your sweet tooth, Saigon offers a variety of vegetarian desserts. "Chè" is a popular choice. This is a sweet soup that host a combination of fruits, beans, coconut, tapioca balls and jelly over crushed ice. This dish is sweet but light and refreshing. It’s perfect for an afternoon in the sun or post vegetarian street food feast.
Chè is the most popular dessert in Vietnam, and it is vegetarian
Embracing a vegetarian lifestyle
Saigon's growing vegetarian street food scene is not only tasty but also promotes a healthy and sustainable lifestyle. Locals have more and more begun choosing plant-based options, knowing they’re contributing to the well-being of the environment but also embracing a healthy lifestyle. It's a win-win situation knowing there are endless possibilities for vegetarian street food in Saigon.
You don’t need to be a meat eater to enjoy Saigon's vegetarian street food scene. From food stalls to high end vegetarian restaurants, it’s a testament to the city's culinary diversity. Saigon's culinary landscape continues to evolve, embracing the growing demand for vegetarian options while maintaining the rich flavors and traditional techniques that make Vietnamese cuisine so unique. Whether you’re craving savory or sweet, the city has plenty of eats for you!
No matter what your food restrictions are, we got you covered on our food tours
Pro tip: all of our tours can be adapted to your culinary needs. Contact us here!
Did you know there is a special month that a lot of Vietnamese eat vegetarian foods? Find out more about Vietnam Hungry Ghost Month in our video!