From North to South in Vietnam, many of the most popular street foods are meat based. If you don’t eat meat, you may be wondering how you can experience the street food scene in Saigon. Book your flight because we have plenty of options for you to enjoy a “Chay” or vegetarian edition of Vietnamese street food! Saigon's vegetarian street food scene is a journey through a world of flavors, where plant-based delights take center stage. From classic dishes to mouth watering desserts, we’ll introduce you to the world of vegetarian street food in Saigon.
A haven for vegetarians
Saigon has witnessed a growing trend in vegetarianism (vegans too!), with an increasing number of locals, expats, and tourists opting for plant-based diets. This shift has led to a rise in vegetarian street food stalls and restaurants throughout the city. You will find that these establishments offer a wide range of vegetarian dishes that are both flavorful and satisfying, showcasing the creativity and adaptability of Saigon's culinary scene.
No meat - no problem. A vegetarian buffet in Saigon
A savory street food experience
Pop a visit to one of Saigon's vegetarian street food stalls and your food journey will begin. With the vibrant colors and enticing smells, you can be rest assured you'll have an authentic street food experience and all without meat. One popular dish to try is "Banh Xeo Chay," a vegetarian version of the traditional Vietnamese pancake. Filled with fresh vegetables and tofu, this crispy street food favorite will have you embracing all of the flavors of Vietnam.
Your favorite Banh Xeo (Vietnamese pancakes) comes with vegetarian option too
But what about pho?
Vegetarian Pho (pho chay) is delightfully yummy
Arguably one of Vietnam’s most famous dishes means no trip to Saigon would be complete without indulging in a bowl of pho. "Pho Chay” is a vegetarian twist on the Vietnamese noodle soup that is a culinary experience all on its own. Much like the traditional version, the rich broth, aromatic herbs, and chewy rice noodles come together for the perfect rendition of this iconic dish. Add a squeeze of lime and a dash of chili sauce, and enjoy!
A veggie banh mi
Another street food staple, the world famous banh mi sandwiches have also embraced a vegetarian revolution. A vegetarian banh mi or “Banh Mi Chay” has all of the typical banh mi fillings, just without the meat! Typically filled with crispy tofu, fresh vegetables, a medley of herbs, combined in crunchy bread, tangy pickles will have you craving for more every morning.
Herbs, spice and everything (vegetarianly) nice
Bánh tráng trộn
While out and about touring Saigon, the time will come when it’s time for a light snack. For veggies lovers, seek out a street vendor selling "Bánh Tráng Trộn". This popular Vietnamese snack features a blend of rice paper strips, shredded green mango, herbs, peanuts, and a tangy sauce. Every bite is a burst of textures and flavors. Bonus points as it’s easy to carry so you can take it on the go!
A sweet street food experience
Chè
To satisfy your sweet tooth, Saigon offers a variety of vegetarian desserts. "Chè" is a popular choice. This is a sweet soup that host a combination of fruits, beans, and jelly over crushed ice. This dish is sweet but light and refreshing. It’s perfect for an afternoon in the sun or post vegetarian street food feast.
Embracing a vegetarian lifestyle
Saigon's growing vegetarian street food scene is not only tasty but also promotes a healthy and sustainable lifestyle. Locals have more and more begun choosing plant-based options, knowing they’re contributing to the well-being of the environment but also embracing a healthy lifestyle. It's a win-win situation knowing there are endless possibilities for vegetarian street food in Saigon.
That’s a wrap!
No matter what your food restrictions are, we got you covered on our food tours
You don’t need to be a meat eater to enjoy Saigon's vegetarian street food scene. From food stalls to high end vegetarian restaurants, it’s a testament to the city's culinary diversity. Saigon's culinary landscape continues to evolve, embracing the growing demand for vegetarian options while maintaining the rich flavors and traditional techniques that make Vietnamese cuisine so unique. Whether you’re craving savory or sweet, the city has plenty of eats for you!
Pro tip: all of our tours can be adapted to your culinary needs. Contact us here!
Did you know there is a special month that a lot of Vietnamese eat vegetarian foods? Find out more about Vietnam Hungry Ghost Month in our video!