Exploring Vietnamese cuisine can be challenging for vegetarians. But don't worry, book your flight because we have plenty of options for you to enjoy a “Chay” or vegetarian edition of Vietnamese street food!
Saigon street food doesn’t try to impress you. It doesn’t ask for permission, nor does it wait for a Michelin scout to validate its existence. It simply appears - on cracked sidewalks, under the canopy of ancient tamarind trees, and beside the constant, rhythmic hum of a million motorbikes.
By now, it’s probably pretty obvious we love food! Do you know food is one the reasons that makes Vietnam such a popular tourist destination? Vietnamese cuisine is renowned for its vibrant flavors, fresh ingredients, and intricate recipes. Food in Vietnam ranges from region to season.
Vietnam is probably most well known for its variety of delicious noodle soups. Like all Vietnamese dishes, each bowl of noodles is sure to offer up a unique blend of ingredients and regional influences.